May 21, -Jun 1, 2012 (2 weeks)
Homework: Online resources. We have a lot to learn about safety kitchen
Introduction
Day 1 Presentation Link
1) Kitchen 28 basic Web-site Safety tips:
Optional:
2) Video http://www.homefoodsafety.org/pages/tips/videos/index
3) Videos : http://www.homefoodsafety.org/pages/media/videos
4) Essentials techniques- knife skills video: http://www.finecooking.com/videos/;
Day 2 Read and prepare for the Quiz
1) Cooking safely with microwave: Link
2) Leftovers/takeout: Link
3) Cooking with the microwave Link;
Day 3 Read and prepare for the Quiz
Extra resources for safety kitchen: http://recipes.howstuffworks.com/tools-and-techniques;
DAY 4 Read and prepare for the Quiz
10 ingredients- fast food
http://recipes.howstuffworks.com/10-ingredients-fast-food.htm
Day 5, 6, 7 How much do you know? — Seft-test Quiz
5) Kitchen Quiz: http://www.homefoodsafety.org/pages/tips/quiz/index.jsp
6) Together in class : Print Safety on the go: http://library.thinkquest.org/26106/javaquizkitchen.html
7) Quiz online Safety kitchen: http://www.quiz.biz/quizz-131171.html
8) Safety kitchen Quiz: http://recipes.howstuffworks.com/tools-and-techniques/kitchen-safety-quiz.htm